The only thing better than one dessert is two desserts! We think our Cookies ‘n’ Cream Cupcake is pretty great…
Sweet Secrets
Sweet Secrets: This treat was for us, but is too good not to share
Our sweet owner and chief baker, Ilana Kadonoff, has been vegan for much of her life. It was her love of delicious…
Sweet Secrets: Our blueberries are wild and Canadian (just like us!)
Blueberry and cheesecake go together like apple and pie! Our Wild Blueberry Cheesecake is one of our favourite desserts to…
Sweet Secrets: How we fill our cupcakes with icing (and why it’s our favourite thing to do!)
From the outside, it just looks like a delicious Chocolate Cupcake. But bite into it and experience the creamy vanilla…
Sweet Secrets: How we get the perfect drizzle every time
There’s a reason the chocolate and syrup drizzles on our cheesecakes don’t all look the same… Each is done by…
Sweet Secrets: The smallest and most overlooked sweet
We guess size does matter – at least when it comes to buying dessert! Our Caramel Almond Shortbread is smaller…
Sweet Secrets: The one ingredient our chief baker won’t eat plain
There is one ingredient that our sweet owner and chief baker, Ilana Kadonoff, won’t eat on its own. In fact…
Sweet Secrets: Our best-selling cupcake… by a long shot!
Although we spend a great deal of time and creative effort to come up with new and exciting cupcake favours…
Sweets Secrets: The most decadent cookie
There’s a good reason our Flourless Cashew Cookie is the creamiest, richest, most decadent cookie you will ever taste. It…
Sweet Secrets: Our best-selling cheesecake isn’t available at retailers
You may have seen our vegan cheesecakes in the freezer section of your local grocer, and maybe you’ve even picked…