Congratulations Ilana, our owner and chief baker, on being named one of Canada’s Top Female Entrepreneurs as part of the 2014 W100 ranking, produced by PROFIT and Chatelaine!
Our matriarch ranked #61 on a composite score based on the size, growth rate and profitability of the business, and the W100 profiles the country’s most successful female business owners.
We’ll be making Challah and Babka again this year for the holidays! As with all of our baking, they are kosher, and vegan, and this special bread is also organic, sesame-free, and baked in our nut-free facility. These specials are only available by special order, directly from our bakery.
We are offering a Standard Braided Loaf, a Round Raisin Crown Loaf, and a Cinnamon Babka.
Orders must be placed by September 19th for pick up on September 24th for Rosh Hashanah, and by September 29th for pick up on October 3rd for Yom Kippur.
From our family, to yours, we wish you a happy and healthy new year.
Our September Cupcake of the Month is… Apple Crumble Pie
This cupcake was such a hit last autumn that we’ve brought it back this year. Sometimes in life, we have to make tough decisions, but “Should I eat cake or pie today?” need not be one of them! This unique cupcake combines these two desserts into one ultra delicious, moist, sweet, cinnamony, package.
Our cupcakes are baked in our nut-free bakery, and of course are dairy free, egg free, and free of preservatives and refined sugars. Find them at select retailers or place a direct order with us (we’ll have them available at our booth at the Veg Food Fest too!). Read about all of the other great qualities of our desserts by clicking here.
Our September Muffin of the Month is… Coconut Sugar-Sweetened Apple!
This muffin combines the rich caramel flavour of coconut sugar with a touch of cinnamon, baked apples, and a sugar-encrusted slice baked right on top. It’s soft, moist, and delicious enough that you’ll want another even before you’ve finished the first one!
Our muffins are baked in our nut-free bakery, and of course are dairy-free, egg-free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts here.
These are available at select locations and, as always, by direct order with us.
We’re so excited to see old friends, and meet many new ones at the The Veg Food Fest this weekend at the Harbourfront in Toronto.
We will have lots of our sweet treats that you’re already familiar with, but we will also be bringing our special Mojito Cupcake, and some other NEW, sweet, natural and sinfully delicious desserts for you to enjoy, too! All of these goodies will make appearances over the weekend at one point or more.
New + Nut-free
New + Nut-free + Soy-free + Coconut Sugar Sweetened
New + Gluten-free
New Breads
We cannot wait to see you! And don’t forget to bring your reusable bags and stock up for school lunches, work snacks and weekend treats!